Internationally acclaimed restaurant, Royal China, which has outposts in London, Singapore and China, is making its debut in the Middle East, in Dubai.

From March, the award-winning, fully-licensed restaurant will be serving up traditional Hong Kong Chinese cuisine, as well as delectable Dim Sum, throughout the day.

It will be the perfect pit stop for a quick snack, a leisurely lunch or a cocktail-or-green tea fuelled dinner.

Royal China in Dubai will offer its signature dishes such as their trademark lobster noodles, melt-in-the-mouth ‘har gau’ or steamed prawn dumpling and Crispy Aromatic Duck with its distinctive plum sauce), as well as devising new seasonal dishes.

Much-lauded interiors gurus LW Design are on board to ensure Royal China Dubai becomes the city’s latest see-and-be-seen hotspot as the interiors reflect the restaurant’s modern Chinese ethos with chic dark woods, rich reds and an elegant floor-to-ceiling wine display.

The restaurant is located in the prestigious DIFC.-TradeArabia News Service