Plaj, the chic beachside restaurant at the luxurious Jumeirah Zabeel Saray resort, unlocks its doors to new Mediterranean offerings, from the kitchen to the menus and the venue itself.

With an a la carte menu of over 35 new delicacies, Plaj has also introduced unique offerings that include hand tossed sour dough pizzas prepared in a wood fire oven, and more.

From the delectable Blow-Torched Tiger Prawns to the succulent Herb Crusted Rack of Lamb, al fresco diners are in for a gastronomic delight.

Diners can enjoy a fusion of sundowners and breathtaking views with the gradients of sunset silhouetting the skyline and glistening waters.

The beach venue serves lunch and dinner as well as barbecues, at the following times:
Lunch: 12.00pm – 5.00pm
Dinner: 6.30pm – 11.00pm
Happy Hours: 5.00pm – 7.00pm. - TradeArabia News Service