Rixos The Palm Dubai is welcoming guests to experience the specially blended organic tea and coffee, brewed by professional tea sommeliers on site, at its newly refurbished Nu Air Shisha Lounge.

Nu Air Shisha Lounge presents a fusion of finest technology and ancient traditions creating organic tea and flavourful shisha choices defining luxury in a world-class resort.

Some of the popular organic tea blends served are the Chinese premium tea Tie Guan Yin made from half-fermented Oolong family tea; Cherry Pu-Erh, brewed in cherry juice with spices containing rich robust taste; Genmaicha a Japanese green tea mixed with roasted brown rice; a sweet and creamy drink, Coconut Carrot Tea, that’s full of carrot flavour with an exotic coconut note as well as China’s famous green tea Long Jing also known as the Dragon Well tea brewed in cold water.  

Guests get to also experience the exclusive Chinese and Japanese tea ceremony, a ritualised preparation and presentation of the tea at Dh95 ($25.8).  Tea enthusiasts can make unforgettable memories by getting acquainted with this process presented by professional tea sommeliers.

Nu Air Shisha Lounge has increased its popularity by adding a wide variety of organic shisha flavours on the menu. The organic shisha flavours available at the lounge are just as unique as the freshly brewed tea blends. From exotic fruity flavors to exclusively new innovative mixes and flavors, Nu Air Shisha Lounge features one of a kind shishas.

With the cool weather fast approaching, Nu Air Shisha Lounge is the perfect spot for guests to chill out in private gazebos while enjoying the sounds of water streams flowing beneath you.  Guests can enjoy shisha at their ease while enjoying the views of the pool and fountain with lounge music playing in the background. - TradeArabia News Service