Crowne Plaza Jordan Dead Sea Resort & Spa, a luxurious hotel in the Middle Eastern country, has undergone major refurbishment across most of its facilities as part of efforts to provide guests premium hotel services.

Further building on its array of indoor and outdoor venues used for business meetings, conferences and entertainment functions, Crowne Plaza added four meeting halls at the Lobby Level. These comprise Dana Room, Shuaib Room, Mujib Room and Feynan Room, on top of its eight-person board room RUM, all of which are equipped with the latest technologies, screens and LCD projectors.

In order to boost service levels at its food and beverage outlets, Crowne Plaza expanded the kitchen of its renowned Lebanese restaurant, Burj Al Hamam, by 50-sq-m. It also enhanced the seating capacity of Ambrosia Restaurant by 220 seats to better accommodate the increasing number of guests on weekends and holidays.  

Furthermore, Crowne Plaza installed heaters for the main swimming pool - which is the largest at the Dead Sea -as well as for the El Grito swimming pool. New bathrooms were also added at the beach and Promenade areas.      

“The upgrades that were carried out are closely aligned with our efforts to accommodate the rising number of local guests, foreign tourists and business people who are looking to book hotel stays for either work, leisure or vacations, within a distinctive yet comfortable atmosphere. As such, we renovated and expanded our existing facilities to better cater to their needs and enhance their hotel experience. We also seek to support both internal and external tourism in the kingdom through the provision of premium hotel facilities that are on par with top global standards,” said Firas Irsheidat, area general manager of Dead Sea Resorts and general manager of Crowne Plaza Jordan Dead Sea Resort & Spa. – TradeArabia News Service