Rosewood Corniche, the newly opened luxurious hotel from Rosewood Hotels & Resorts, has appointed Sunjay Reetoo as food and beverage director.

Reetoo, who brings more than 15 years experience in the Saudi Arabian hospitality industry, is returning to Rosewood Hotels & Resorts. He worked at the company's Al Faisaliah Hotel, A Rosewood Hotel, in Riyadh, Saudi Arabia from 1998 to 2001.

'We are very pleased to welcome Sunjay back to the Rosewood family.  During his time in Riyadh, he gained an enormous amount of respect from his peers and the management team for his achievements at Food & Beverage Manager, before he chose to strengthen his expertise in other cities,' said managing director of Rosewood Corniche Hans-Peter Leitzke.

Designed for both business and leisure travel, Rosewood Corniche is ideally positioned on Jeddah's Corniche, one of the city's most impressive districts.

The celebrated Jeddah Corniche runs parallel to the Red Sea for over 20 miles, and provides convenient access to the city's business and leisure areas.  As the only ultra-luxury hotel in Jeddah, the stunning Rosewood Corniche redefines modern elegance and offers unparalleled personal service and world-class amenities.- TradeArabia News Service