Four Points by Sheraton, Bur Dubai, has launched its first Italian restaurant, Ricetta.

Ricetta features the authentic ambience of an Italian trattoria with mustard yellow walls, endearing red and white checkered tablecloths and black and white posters featuring scenes from Italy.

Ricetta’s dishes are made with bona fide Italian ingredients to enhance the flavours of home-cooked Italian meals. Guests are offered such classics as Gamberi Piccanti or Ossobucco alla Milanese, in addition to numerous vegetarian options.

Guests may also experience a number of homemade dishes including homemade ravioli featuring pumpkin and cheese (Provola Affumicata) or lamb and broccoli (Agnello e Broccoli), the statement said.

Multilingual head chef Alex Sebastianutti hails from a 13-year career and extensive expertise in the realms of Italian cuisine and fine dining. The Italian chef’s professional culinary journey includes positions as Chef de Partie and Chef de Cuisine in Italy, Germany, Abu Dhabi and now Dubai.

“Italian cooking calls for great recipes, high quality, authentic ingredients and a good dose of passion. You can be sure you’ll find the heartiest homemade meals at Ricetta… the kind of meals that intrigue, satisfy and keep guests returning for more. High end comfort food at its finest,” said Sebastianutti. – TradeArabia News Service