Atana Hotels, Oman's first 'home-grown' hospitality brand has appointed German-born David Maiwald as its new executive chef at Atana Musandam.  

Maiwald has worked in renowned hotels all over the world such as Fairmont and Marriott in Azerbaijan, Jumeirah Dhevanafushi in the Maldives, Kempinski in Bahrain, Kempinski in Munich, Fairmont in Abu Dhabi, Kempinski in Moscow as well as Ritz-Carlton in Bahrain, and now brings his international experience to the kitchens of Atana Musandam.

“We are thrilled to have such a gastronomic chef with an impressive track record leading our kitchen. We are confident that Maiwald will be implementing exciting, new culinary concepts at Atana Musandam and at the same time further strengthen the community spirit at our hotel,” said Khaled Elwan, cluster general manager for Atana Hotels. - TradeArabia News Service