Chef Anas Mubarak of Four Seasons Hotel Riyadh at Kingdom Center was presented the prestigious award of “Best Young Chef” at the 2015 Saudi Excellence for Tourism Awards.

Chef Anas joined Four Seasons Hotel Riyadh’s culinary team in 2013 and his passion and versatility in his every day work, made him win this prestigious title following fierce competition from other candidates in the industry, the hotel said in a statement.

Naif Al Tamimi, executive assistant manager in charge of human resources and administration at Four Seasons Hotel Riyadh, said: “Everyone at Four Seasons Hotel Riyadh is delighted at Chef Anas’s recent achievement. He is an extremely dedicated and talented young chef and for him to have his hard work recognised by some of the industry's experts will inspire him to further successes in his career.”

Chef Anas said: “This award is not just recognition for me but for the whole kitchen team at Four Seasons Hotel Riyadh. I am very proud and feel very lucky to be working with such a wonderful and talented team providing the most delicious food and fantastic service in town.” – TradeArabia News Service